In ‘Bourdon Street Chippy,’ Lucy Sparrow Celebrates a British Culinary Institution in Felt In ‘Bourdon Street Chippy,’ Lucy Sparrow Celebrates a British Culinary Institution in Felt
From fried cod to red saveloy sausage to the carb-lover’s chip butty—a simple sandwich made with chunky fries on a buttered roll—the menu at Bourdon Street Chippy resembles what you’d [...]